no no no, 这个提拉米苏有点问题
你看一下它配料表,有0.5 g trans fat,虽然剂量很小,但是这年头了谁还会用反式脂肪酸啊
难道只有我觉得这个提拉米苏解冻后面包体过于soggy以至于有点恶心吗
这个贼好吃
虽然看着很好吃,但看看身上的肥肉,完全不敢吃
突发:缺德舅引进多项土耳其产品
https://www.traderjoes.com/home/products/pdp/pistachio-baklava-081765
There are many regional versions—Greek, Persian, Levantine—and here we’re featuring a classic Turkish Baklava. To that delicious end, we naturally commissioned Turkish experts in the art of brushing thin phyllo with clarified butter, layering it with pistachios, cutting it into twelve pieces, baking it to a golden-brown crispness, and finally soaking it in simple syrup. Of course, they froze the finished dessert so it could be safely delivered to our freezers—and eventually, to yours.
这个巴克拉瓦一看就是很正宗的,售价$10
Deep in its cultural heritage, Turkey offers not only thousands of years of history but also delicious, unique dishes to match. Among those cultural offerings is Beef Karniyarik, a very popular and traditional dish served in Turkish cuisine. With Karni meaning belly, and Yarik meaning split, the name refers to the way the eggplant is split down the middle and then stuffed.
Trader Joe’s version of this Turkish-Inspired Stuffed Eggplant is roasted with olive oil, stuffed with savory seasoned ground beef and tomato sauce, topped with a slice of tomato and green pepper, then baked. The finished dish is complex and hearty, owing in no small amount to unique blend of herbs and spices including smoked paprika & fragrant mint.
还有这个
这款我猜是约旦产的
那个鸟巢特好吃
@yzhang91
这个梨子太软了,有点水蜜桃的感觉,皮又很厚,喜欢新疆香梨的人可能觉得一般般
是啥啊?
和naan有啥区别
在这里
新疆的库尔勒香梨真的太好吃了
皮非常薄,口感很脆,汁水丰富,味道清甜,伴随着一股清香
薯片真不错,稍微咸了一丢丢但问题不大。小时候好多番茄味薯片,太怀念了
我也觉得略咸,瑕不掩瑜!而且感觉每包番茄浓郁程度不一致,品控须加强……














